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fish cutter - fish processing Verified
Posted on April 04, 2024 by Employer details Pacific Salmon Industries Inc
Job details
Education: Secondary (high) school graduation certificate. Work site environment: Cold/refrigerated. Wet/damp. Tasks: Cut, clean and trim fish or seafood prior to marketing or further processing. Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing. Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required. Record production information. Set up and operate machines to can, bag, box or otherwise package fish and seafood products. Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products. Equipment and machinery experience: Fish cleaning and cutting machine. Fish products machine. Fish smoker and dehydrator. Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Attention to detail. Standing for extended periods. Overtime required. Personal suitability: Reliability. Team player. Experience: Will train. Health benefits: Health care plan.- LocationSurrey, BC
- Salary$18.00HOUR hourly / 32 hours per week
- Terms of employment Permanent employmentFull time
- Day, Evening, Weekend, Shift, Overtime, Morning
- Start date Starts as soon as possible
- Benefits: Health benefits
- vacancies 9 vacancies
- Verified
- Source Job Bank #2864725
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Will train
Work site environment
- Cold/refrigerated
- Wet/damp
Responsibilities
Tasks
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Record production information
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Experience and specialization
Equipment and machinery experience
- Fish cleaning and cutting machine
- Fish products machine
- Fish smoker and dehydrator
Additional information
Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods
- Overtime required
Personal suitability
- Reliability
- Team player
Benefits
Health benefits
- Health care plan
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2024-05-04
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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